...Chargement des boutiques où acheter les vins de "Tom Shobbrook " ...
Das Weingut
After 12 years of growing grapes and making wines on our farm in Seppeltsfield things have come to an end. We now have 2 hectares of vines in Flaxman Valley which will give us some fruit in the harvest of 2019. It won't be much but it will be very exciting to taste fruit from the vines we grew from cuttings in our nursery at home. We will eventually end up with around 5 hectares of vines and a mixed orchard of fruit and nut trees.
Der Weinberg
The Farm sits at 540 meters above the ocean. The soils are old and acidic consisting of sandy loam over yellow orange clay. The sandy loam profile is scattered with rose quartz while the clay layers have shadows of mica.
Der Keller
Die Weine
The wines should be lean and tight, holding fine acidity. This next journey will be an exciting ride. For now we will continue to make a small amount of wine from some old vineyards in Vine Vale.
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Demeter, L'agriculture bio-dynamique 
Vin issu d'une agriculture biologique 
Biodyvin 
Nature et progrès 
Les vins S.A.I.N.S 
Alle Weine wurden ohne Schwefelzusatz hergestellt 
Die meisten Weine sind ohne Schwefelzusatz 
Travail des vignes à cheval
Culture de cépages hybrides